Friday, April 29, 2011

French food...

Just a quick post on a few delicious dishes in the last few days...

Rabbit pot pie with polenta crust...heavenly!

Love the way the crust overlapped the dish.

A simple lettuce wedge salad with a lemon vinegarette

Poached pear in red wine...yummmmmm!

Onion and mushroom crepe topped with bacon

Roquefort and walnut salad.

Tomorrow we'll go to the boulangerie and get croissants, pastries, sandwiches and wine to eat and drink on the five hour train ride to our next stop in the South of France.


No comments:

Post a Comment

Thank you for visiting and reading my blog. I enjoy and appreciate your comments and also lets me know I'm not out here in Blogland all alone!